Fat & Oil Industry
Fats & Oils
17th International Scientific and Practical Conference
CURRENT TRENDS IN THE INDUSTRY OF POLAR LIPIDS-LECITHINS AND PHOSPHOLIPIDS
Co-organizer of PROTEIN PLUS LLC
Conference participant’s diploma
Lunches & Coffee breaks
Information materials of the conference
Live communication
List of participants with contacts
Photo report
10:30-13:00 | Plenary session. The state of the industry and development prospects. | |
Greetings to the participants of the event:
Guest speakers: Martynova Zhanna, CEO and founder of the information and analytical company "VladVneshService", member of the RF CCI Committee on Foreign Economic Affairs (ONLINE) Zhilin Vladimir, Head of the Commodity Markets Analysis Department, Rusagro Group of Companies Chesnokov Yuri, b. D., Director of the Federal State Budgetary Scientific Institution "Agrophysical Research Institute" Tuchin Sergey, General Director of the Association of Rapeseed Producers and Processors "RASRAPS" Alexey Udovenko, Regional Representative of the Malaysian Council of Palm Oil Producers Fedorova Elena, Deputy Director of Protein Plus LLC Krasilnikov Valery, Doctor of Technical Sciences, Professor, Academician of the MAH, General Director of Protein Plus LLC | ||
13:00-14:00 | Lunch | |
14:00-16:00 | Session 2. Technologies for the production of vegetable oils | |
Guest speakers:
Grigoriev Sergey, Ph.D. n., in. n. S., researcher on cotton, curator of the general resources of hemp, bast crops, poppy. Department of GR for oilseeds and spinning mills, FITs VIR named after N.I. Vavilov Illarionova Ksenia, Associate Professor of St. Petersburg Polytechnic University named after Peter the Great Topic: Functional food ingredients oils and seeds
Shpakov Andrey, Head of Sales Department, ELICA PROcessing Topic: New-generation crushing and winding module. Effective hulling of sunflower seeds
Butina Elena, Doctor of Technical Sciences, Professor of the Federal State Budgetary Educational Institution of Higher Education "Kuban State Technological University", member of the Expert Council on Engineering Agroindustrial Sciences of the Higher Attestation Commission under the Ministry of Education and Science of the Russian Federation. Editor-in-chief of the scientific and technical journal Izvestiya Vuzov. Food technology " Topic: Changes in the physical and chemical properties of lecithins during storage
Tuzovskaya Ekaterina, General Director, EVNAT LLC Topic: Stable quality of oils and the absence of fuse in tanks as a result of the use of innovative technology from EVNAT
Zubov Ilya, Lead Sales Manager, GEA Group Topic: Reducing 3-MCPD in Palm Oil. Experience, technology and equipment GEA Westfalia Separator | ||
16:00- 16:30 | Coffee break | |
16:30-18:30 | Session 2. Continuation. Vegetable oil production technologies | |
Guest speakers:
Vusyk Andrey, Deputy General Director of Myande Group for Russia, CIS countries and Eastern Europe (ONLINE) Topic: Development of Myande equipment and technologies for the production of oils and fats
Ryskov Leonid, Sales Manager, Vikan A / S Topic: 8 questions checklist - how to choose the right and effective cleaning equipment
Tuganov Alexey, Business Development Manager for Russia and Eastern Europe, VYNCKE N.V. Topic: Obtaining clean heat and electricity for the needs of the oil and fat industry
Molokanov Dmitry, General Director, Nyhaus Saur Industries Russia and CIS Tkach Vladlen, Sales Manager, Aquaanalytics-Tekhnika LLC, official distributor of Hach Topic: Technological features of wastewater treatment and their analytical control at a fat-and-oil enterprise
Topic: Increasing the value of by-products of fat and oil production and waste processing technology | ||
18:30-19:00 | Gathering guests in the hotel lobby - Buffet at the Royal Beach restaurant | |
* The organizers reserve the right to make changes and additions to any of the sessions in the program. |
11:00-13:00 | Session 3. Consumer market. Product quality | |
Guest speakers:
Medvedev Oleg, Head of the Department of Pharmacology, Faculty of Fundamental Medicine, Moscow State University M. V. Lomonosova, Founder of ANO "National Research Center" Healthy Nutrition "(Online) Topic: Review of current trends in the prevalence of plant foods in the diet of a healthy diet. What is the scientific basis for new trends?
Medvedeva Zinaida, Director, ANO "National Research Center" Healthy Nutrition "(Online) Topic: Nutritionists and Manufacturers. Together or apart?
Slobodyanyuk Ekaterina, Practicing nutritionist, psychologist, member of the Public Association "Nutritionologists of Russia" Topic: Vegetable fats as part of the diet
Pirogova Ekaterina, Researcher, Department of Butter, All-Russian Research Institute of Butter and Cheese (VNIIMS) - branch of the Federal State Budgetary Scientific Institution "Federal Research Center of Food Systems named after V.M. Gorbatov "RAS, Uglich Topic: Spread - a new generation product or a cheap substitute for butter?
Danilova Ekaterina, Junior Researcher, All-Russian Research Institute of Butter and Cheese Making - Branch of the Federal State Budgetary Scientific Institution "Federal Research Center of Food Systems named after V. M. Gorbatov "RAS, Uglich Topic: Flaxseed oil in human nutrition and its quality | ||
13:00-14:00 | Lunch | |
14:00-16:00 | Session 4 . Export of products, transportation and insurance Session 5. Biodiesel (FAME and HVO) and bio-kerosene (SAF)
Guest speakers:
Konosh Olga, Project Manager for Work with Exporters, Russian Export Center JSC Topic: Measures of financial and non-financial support for Russian exporters
Tarkhanyan Ludwig, General Director, Europack LLC Topic: New routes for the supply of Russian fat and oil products to China. Development of international transport corridors
Ershov Mikhail, Cand. Ph.D., General Director of the Center for Monitoring New Technologies, Associate Professor of the Russian State University of Oil and Gas named after THEM. Gubkina Topic: Global biodiesel and bio-kerosene market. The potential of domestic technological developments.
Bitner Christina, SGS Inspire, Business Development Manager. Expert on the global biofuel market (Online)
Ablaev Alexey, President, National Biofuel Organization (Online) | |
16:00-16:30 | Coffee break | |
16:30-18:00 | Session 6. Food phospholipidomics and functional products | |
Guest speakers:
Gerasimenko Evgeniy, Doctor of Technical Sciences, Professor, Head of the Center for Collective Use "Research Center for Food and Chemical Technologies" Kuban State Technical University Topic: Features of glycolipids isolated from oilseeds
Lyutikov Anatoly, Cand. b. Sci., Senior Researcher, Laboratory of Aquaculture and Reproduction of Valuable Fish Species, Federal State Budgetary Scientific Institution "GosNIORKH" Topic: Phospholipids in aquaculture
Malkov Nikita, Cand. b. D., Deputy Director for Research, LLC "NPF" ELEST " Topic: Fats and fat-like substances in the feeding of ruminants | ||
* The organizers reserve the right to make changes and additions to any of the sessions in the program. |